Cooking Tips & How Tos Fried Pasta with Egg & Ham Bierfleisch (Brisket Stew with Mushrooms and Black Lager) Classic Semmelknödel Bavarian Mushroom Stew with Dumplings Bavarian Potato Salad Fischeintopf (Fish Stew with Cod) Bavarian Potato Dumplings Schnitzel Krautsalat Sauerkraut & Kielbasa Skillet (with Apple & Onion) Schweinshaxe (Bavarian Roasted Pork Knuckle) Zwetschgenkuchen Bavarian Cream Smoked Turkey Legs Savory Mushrooms & Goat Cheese Strudel12 345678
