Beer Mojito Cocktail with Berliner Weisse style beer, lime and mint.
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5 from 1 vote

Beer Mojito (with Berliner Weisse)

The classic mojito cocktail gets a flavor boost from highly effervescent Berliner Weisse style sour wheat ale. 
Total Time5 mins
Course: beer cocktail, Cocktail/Punch, craft beer cocktail
Cuisine: American, Cuban
Servings: 1 cocktail
Author: CraftBeering


  • 10 fresh mint leaves, a sprig for garnish
  • 2 oz white rum
  • 1 squeeze lime juice, lime wedges for garnish
  • 2 tbsp simple syrup
  • 2 cups ice (for the shaker and then to place in serving glass, approximately)
  • 12 oz Berliner Weisse style ale (or Gose) (may not use up all of it)


  • In a cocktail shaker add the mint leaves, rum, squeeze of lime juice and simple syrup. Press them with a muddler or the handle of a wooden spoon to release the aromas and flavors of the mint.  
  • Add a cup of ice, place the shaker's lid and shake vigorously for up to 15 seconds. 
  • Fill a glass with ice, strain the cocktail over it and fill with Berliner Weisse beer. Garnish with lime wedges and mint.


Use a tall glass.