Michelada (Spiced Mexican Beer)
Authentic Michelada recipe - an intensely flavored, spicy and refreshing beer drink comes together with just a few more ingredients.
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Servings: 1
Calories: 151kcal
Ingredients
- Tajin seasoning or chili lime salt enough to rim the glass and a pinch to flavor the drink
- 1 ½ limes juice of about 1.5 oz
- Maggi liquid seasoning 2 dashes
- Worcestershire sauce 4 dashes
- Tabasco or other hot sauce 2 dashes
- 12 oz Mexican lager dark recommended (cerveza oscura)
Instructions
- Wet the edge of a pint glass with lime and dip it into a plate with Tajin or other chili lime salt to create a nice salt rim.
- Squeeze lime juice into the glass using a citrus squeezer, add the Maggi, Worcetershire, Tabasco and a bit of Tajin or chili lime salt. Stir well.
- Pour the Mexican lager and be careful not to have it make contact with the salted rim so it does not fizz up excessively and overflow. Stir.
- Add a couple of ice cubes and enjoy!
Notes
Calories are based on using Dos Equis Ambar Vienna lager which has ABV 4.7%.
Nutrition
Serving: 1g | Calories: 151kcal | Carbohydrates: 14g | Protein: 4g | Sodium: 452mg | Fiber: 8g
