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    Craft Beering » Craft Beer Cocktails

    Blueberry Sour Vodka Beertini

    by Milena Perrine

    Vodka beertini with the exquisite and complex flavors of a wild fermented, oak aged fruit sour craft beer. Faint malty sweetness, tannins, pleasant acidity and hints of funk, dry fruitiness.
    Jump to Recipe Print Recipe
    Blueberry Sour Beertini (oak aged mixed fermentation sour ale and vodka martini)
    Vodka Beertini with Blueberry Petite Sour

    Figuratively because adding vodka to the flavors of an oak aged mixed fermentation blueberry sour ale was a heavenly experience. I mean - the vodka added strength without significantly altering the complex flavors of the ale...

    As to the literal part... that happened due to the fact that even though I adore craft beer and like wine and certain hard liquors, my tolerance for the alcohol content in the latter two has never been very high. It actually seems to be getting lower as time carries me farther and farther away from the day I was born. So the vodka component of the vodka beertini got me:) It's kind of funny, but not really.

    Crooked Stave Petite Sour Blueberry Mixed Fermentation Ale

    One of the beers was Crooked Stave Petite Sour Blueberry. Which we love. Their bottled elixirs are very sought after. Once home I was anxious to open one of the bottles right away. Since it has ABV of only 5.5% and it was very warm outside I had the idea to add some vodka, run both over some ice and have a nice chilled vodka beertini in the backyard. Best idea I've had in a long time!

    The  Petite Sour Blueberry is exquisite. There is a bit of funk and a slight and very pleasant tartness - hence the 'petite' quantifier attached to the sour and as I figured out no need for a twist. There are delicate blueberry and yellow raspberry flavors, a passionate tannin kiss in every sip, dry fruitiness and just enough malty sweetness. Pure brewing artistry. I can only wish for everyone to taste a similar brew at least once in their lifetime. Which is not at all hard to accomplish these days - beautifully crafted wild/mixed fermented and oak aged beers with fruit are sweeping the nation. One of your local breweries is bound to have crafted one (at least) or find a liquor store with a good beer selection and they will hook you up.

    Somehow chilling the Petite Sour Blueberry and the vodka in a shaker of ice made all the flavors and aromas come out in a more pronounced manner. Cranberry juice and Cosmos... I am sorry. You have been officially displaced by the sour beer vodka beertini. I will be sipping on this craft perfection many more times to come, I can tell. So many wild sours to experiment with and beertini-ze! Perhaps an apricot one next time.

    I do have to leave you with a word of caution should you greedily decide to have two of these drinks back to back like I did - remain seated. Two shots of vodka and a wild sour beer after a quick photo shoot may not seem like much, but... Just be sure your phone is nearby so you can order dinner for your husband to pick up on his way home. Since you will now not want to drive to a restaurant to meet him nor will you feel like cooking anything.

    Cheers my friends - to a beautiful summer and do get those martini glasses ready.

    Blueberry vodka beertini. Wild fermentation, oak aged fruit sour. Tannins and funk. Dry fruitiness, malty sweetness, pleasant acidity.

    Recipe

    Blueberry Sour Beertini (oak aged mixed fermentation sour ale and vodka martini)

    Blueberry Sour Vodka Beertini

    Vodka beertini with the exquisite and complex flavors of a wild fermented, oak aged fruit sour craft beer. Faint malty sweetness, tannins, pleasant acidity and hints of funk, dry fruitiness.
    5 from 3 votes
    Print Pin Rate
    Prep Time: 2 minutes minutes
    Total Time: 2 minutes minutes
    Servings: 2 cocktails
    Calories: 365kcal
    Author: Milena Perrine
    Start Cooking

    Ingredients

    • 1 12 oz wild fermented and/or oak aged fruit sour beer ex. Blueberry Sour
    • 3 oz vodka preferably chilled
    • fresh blueberries or other fruit ex. if cherry sour, cherries for garnish
    • ice cubes

    Instructions

    • Pour beer in a cocktail shaker full of ice. Add vodka. Wait a few second for the carbonation to dissipate, place shaker lid on and shake. A few shakes is enough.
    • Pour into martini glasses.
    • Garnish with fruit pieces.

    Nutrition

    Serving: 1grams | Calories: 365kcal | Carbohydrates: 55g | Protein: 4g | Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 14mg | Fiber: 6g | Sugar: 33g

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    Reader Interactions

    Comments

    1. karrie @ Tasty Ever After

      June 09, 2017 at 3:58 pm

      J (my Hubby) & I never liked sours much until we went to a Belgium beer fest last summer. We drank some kick-ass sours there and now we actively seek them out every time we go to a beer store. We love finding rare beers too and we giggle like little kids on the drive (rush) home so we can get our beer on. Pinning this recipe so I can make it over the weekend and so nice that I won't have to decide between a beer or a martini. AND totally wish we were neighbors cos I would've helped you out on getting rid of those drinks ?

      Reply
      • CraftBeering

        June 10, 2017 at 2:19 pm

        So true Karrie - sours totally grown on you! I wish you guys were our neighbors!

        Reply
    2. Mary

      June 08, 2017 at 11:38 am

      I’m a sucker for blueberries, craft beers, and martini glasses so this cocktail is right up my alley. It looks very refreshing before for a warm summer night.

      Reply
      • CraftBeering

        June 09, 2017 at 3:26 pm

        Thank you Mary for stopping by! Yes, it is very refreshing - just made another one last night:)

        Reply
    3. Rachelle @ Beer Girl Cooks

      June 06, 2017 at 8:07 pm

      I think I would totally be having two of these and ordering take out. We went to Brewvival in Charleston this year and there were some really amazing sours there. The blueberry were my favorites.

      Reply
      • CraftBeering

        June 07, 2017 at 3:29 pm

        We love sours too Rachelle, never made one though. Thinking to get dedicated equipment and give them a try:)

        Reply
    4. Lynn | The Road to Honey

      June 06, 2017 at 12:54 pm

      My hubby has been drinking a lot of craft beer lately. There is a place right down the street from us that is so good that people start lining up hours before it even opens as they often sell out of their beers. I myself am not a beer drinker at all and a prefer sticking with cocktails (with tequila or vodka). This cocktail is the best of both worlds. . .giving something for the hubby and something for little, old moi. Plus it certainly has the looks.

      Reply
      • CraftBeering

        June 06, 2017 at 3:49 pm

        Wow, Lynn, now I'm wondering what the brewery you are talking about is:) I must go. I definitely think that even people who do not consider themselves beer drinkers will like this - there is so little of 'traditional' beer in it and so many complex flavors... Hope you get to share some blueberry vodka beertini with your husband soon!

        Reply
    5. Kelsie | the itsy-bitsy kitchen

      June 04, 2017 at 5:09 pm

      This looks so refreshing! And sounds perfect for sipping out on the patio when I have nothing to do that requires me to be fully sober. I love that color, too--and I think pink drinks just taste better than any other color :).

      Reply
      • CraftBeering

        June 05, 2017 at 2:42 pm

        True Kelsie - there is something special about pink colored drinks:)

        Reply
    6. CraftBeering

      June 03, 2017 at 9:51 pm

      Thank you Dawn! I'm so excited about summer and cocktails and grilling and wearing flip flops everywhere. Virtual cheers to you:)

      Reply
    7. Dawn - Girl Heart Food

      June 03, 2017 at 3:47 pm

      Milena, this looks SO good!! So refreshing! I really enjoy beer and vodka happens to be the liquor I go for when I have a drink so this one is made for me. Love the blueberry touch. I'm so looking forward to yourpost with blueberry beer; we get some around here every so often and it is so lovely in the summer months. Pinning this beauty and trying soon! Cheers, my friend! P.S. As I get older, my tolerance is not so great either 😉

      Reply

    Trackbacks

    1. Blueberry Sour Vodka Beertini - Yum Goggle says:
      June 5, 2017 at

      […] GET THE RECIPE […]

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    Blueberry Sour Vodka Beertini

    Blueberry Sour Vodka Beertini

    Ingredients

    • 1 12 oz wild fermented and/or oak aged fruit sour beer ex. Blueberry Sour
    • 3 oz vodka (preferably chilled)
    • fresh blueberries (or other fruit ex. if cherry sour, cherries for garnish)
    • ice cubes
    1
    Pour beer in a cocktail shaker full of ice. Add vodka. Wait a few second for the carbonation to dissipate, place shaker lid on and shake. A few shakes is enough.
    2
    Pour into martini glasses.
    3
    Garnish with fruit pieces.

    Hope you enjoyed cooking this recipe!

    Please rate this recipe to help others find it.

    step 1 of 3